ONLY use coarse coffee powder No apply to use Italian (fine) ground coffee, only use medium and coarse ground coffee (diameter> 0.5 mm). NOT unscrew the lid during operation Do not remove the filter holder or water reservior cap during the operation and while the appliance is in a pressurized state and cooled down. MAX line for grounds and water Please note "2" means 2 shots, "4" means 4 shots. "4" is the max mark.
Note: Never fill past the Max mark (4-shot scale)
Step1: Use the measuring carafe to determine the appropriate amount of water needed
Step2: Add the desired amount of coffee using the measuring scoop.
Note: Always use medium and coarse ground coffee ( > 0.5 mm).
Step3: Before the operation, the filter holder must be tightened to the " Lock " position firstly.
Step4: Pour milk or milk substitute in to the mug, turn the knob to "steam", submerge the frothing wand into the milk while rotating in a circular motion and allowing the steam process to commence.
Step5: After the foaming process has caused the liquid to double in volume, turn the knob to the off position.
Step6: Turn the knob to " Brew " to make expresses.
Step7: Unplug and Turn the control knob to the “Steam” position to release the residual pressure before removing filter holder or water reservior cap. Enjoy cappuccino with your families Coffee house quality at home -Enjoy rich savory cappuccinos alone or in the company of others.